Dinner
Daily Additions
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MONDAY // JG BURGER
bacon jam & blue cheese
$25
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TUESDAY // WHOLE FISH TACOS
serves two
$65
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WEDNESDAY // CRISPY FISH SANDWICH
smoked cheddar, tartar sauce
$24
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THURSDAY // LINGUINI & CLAMS
lemon butter, fines herbes
$28
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FRIDAY // FISH & CHIPS
old bay fries, caper aioli
$26
Raw Bar
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ATLANTIC OYSTERS
HALF $23
DOZ $45
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PACIFIC OYSTERS
HALF $27
DOZ $48
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SMALL BATCH OYSTERS
HALF $27
DOZ $48
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ALL THREE
HALF $25
DOZ $46
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Littleneck Clams
HALF $14
DOZ $26
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Shrimp Cocktail
$18
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Smoked Mussels
$15
-
1/2 LB King Crab Legs
$56
Plateaus
add 1oz. caviar + $50-
Le Duchess
2 oysters, 2 littlenecks, 2 shrimp, 2 smoked mussels, albacore conserva
$29
-
Le Prince
10 oysters, 4 shrimp, 4 littlenecks, crab salad
$65
-
Le Royale
12 oysters, 6 littlenecks, 6 shrimp, smoked mussels, lobster salad, 1/4lb. king crab legs
$115
-
Le Jeffrey
16 oysters, 8 littlenecks, 8 shrimp, smoked mussels, albacore conserva, 1/2 lb king crab legs, lobster salad
$150
Snacks
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MARINATED OLIVES
garlic, lemon
$9
-
CROQUETTES
smoked gouda, ranch
$13
-
WHITEFISH
house bagel chips
$17
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TUNA TARTARE
house chips, avocado, yuzu ponzu
$21
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CRAB DIP
cauliflower, jalapeño, ritz crackers
$19
Appetizers
-
SPRING PEA GAZPACHO
blue crab, cucumber, avocado
$18
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SHRIMP SCARPETTA
white wine, chili butter, baguette
$18
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CAESAR SALAD
kale, bagel chips, sesame, bonito
$19
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SPRING CHICORIES
radish, fennel, feta, tarragon vinaigrette
$18
Mains
-
LOBSTER ROLL
pickled cucumber, herb mayo, brioche
$37
-
MAINE MUSSELS
green chili, spinach, charred lime
$25
-
WILD SEA BASS
creamy leeks, mustard beurre blanc, crispy potato
$29
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STEAK FRITES
maitre'd butter, au poivre
$45
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LOBSTER SPAGHETTI
cherry tomato, fresno, parmesan, herb butter
$42
Sides
-
Garlic Bread
herb butter
$5
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CHILLED ASPARAGUS
dill pickle mayo, horseradish
$12
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Petit Lettuces
citrus vinaigrette
$12
-
French Fries
old bay, aioli
$12